T&P Cover August 2000

NOTE: Trade statistics published by the U.S. Bureau of the Census are recognized as the official U.S. government trade numbers. Published U.S. Census data for January and February 2000 show a significant volume of beef and pork exports to Russia, which suggests that some of the food aid shipments from 1999 may have been placed in the first two months of 2000. Technical adjustments have been made to the 1999 trade data to account for the meat food aid that was shipped in 1999. USDA and the Bureau of the Census continue to work together to revise the official trade data to accurately reflect when the food aid shipments occurred.

EXPORTS	wk3	pdf
Table 2. Total U.S. Exports of All Beef and Veal: Fresh, Canned, and Preserved	Tab2.wk3	Tab2.pdf
Table 3. U.S. Exports of All Beef and Veal Products by Category	Tab3.wk3	Tab3.pdf
Table 4. Total U.S. Exports of All Pork: Fresh, Canned, and Preserved	Tab4.wk3	Tab4.pdf
Table 5. U.S. Exports of Pork and Other Products	Tab5.wk3	Tab5.pdf
Table 6. U.S. Exports of Sheepmeat and Other Products	Tab6.wk3	Tab6.pdf
Table 7. U.S. Exports of Beef Variety Meats: Fresh, Canned, and Preserved	Tab7.wk3	Tab7.pdf
Table 8. U.S. Exports of Pork and Other Variety Meats	Tab8.wk3	Tab8.pdf
Table 9. U.S. Exports of Sausage Casings	Tab9.wk3	Tab9.pdf
Table 10. U.S. Exports of Inedible Tallow, Lard, and Choice White Grease	Tab10.wk3	Tab10.pdf
Table 11. U.S. Exports of Feather Meal and Meat Meal Tankage	Tab11.wk3	Tab11.pdf
Table 12. U.S. Exports of Hair and Wool	Tab12.wk3	Tab12.pdf
Table 13. U.S. Exports of Cattle and Calf Hides	Tab13.wk3	Tab13.pdf
Table 14. U.S. Exports of Other Hides, Skins, and Furskins	Tab14.wk3	Tab14.pdf
Table 15. U.S. Exports of Leather	Tab15.wk3	Tab15.pdf
Table 16. U.S. Exports of Live Cattle	Tab16.wk3	Tab16.pdf
Table 17. U.S. Exports of Live Animals other than Cattle	Tab17.wk3	Tab17.pdf
Table 18. U.S. Exports of Cattle Semen and Embryos	Tab18.wk3	Tab18.pdf
Table 20. U.S. Exports of Chicken Parts and Whole Broilers	Tab20.wk3	Tab20.pdf
Table 21. U.S. Exports of Turkey and Other Poultry Meat	Tab21.wk3	Tab21.pdf
Table 22. U.S. Exports of Eggs and Poultry Specialties	Tab22.wk3	Tab22.pdf
Table 23. U.S. Exports of Live Poultry, Feathers, and Down	Tab23.wk3	Tab23.pdf
Table 25. U.S. Exports of Fluid and Dried Milk Products	Tab25.wk3	Tab25.pdf
Table 26. U.S. Exports of Butter, Ice Cream, and Yogurt	Tab26.wk3	Tab26.pdf
Table 27. U.S. Exports of Cheese, Casein, Whey, and Other Milk Products	Tab27.wk3	Tab27.pdf
IMPORTS
Table 29. U.S. Imports of Beef and Pork: Fresh, Canned, Preserved	Tab29.wk3	Tab29.pdf
Table 30. U.S. Imports of Bacon, Lamb, and Other Meats	Tab30.wk3	Tab30.pdf
Table 31. U.S. Imports of Variety Meats, Lard, Tallow, and Other Animal By-Products	Tab31.wk3	Tab31.pdf
Table 32. U.S. Imports of Hair, Hides, and Skins	Tab32.wk3	Tab32.pdf
Table 33. U.S. Imports of Other Hides and Skins	Tab33.wk3	Tab33.pdf
Table 34. U.S. Imports of Furskins	Tab34.wk3	Tab34.pdf
Table 35. U.S. Imports of Livestock and Bull Semen	Tab35.wk3	Tab35.pdf
Table 37. U.S. Imports of Poultry	Tab37.wk3	Tab37.pdf
Table 38. U.S. Imports of Eggs, Live Poultry, Feathers, and Down	Tab38.wk3	Tab38.pdf
Table 40. U.S. Imports of Fluid Dairy Products, Ice Cream, and Yogurt	Tab40.wk3	Tab40.pdf
Table 41. U.S. Imports of Dried Dairy Products	Tab41.wk3	Tab41.pdf
Table 42. U.S. Imports of Cheese Subject to Quota	Tab42.wk3	Tab42.pdf
Table 43. U.S. Imports of Cheese not Subject to Quota	Tab43.wk3	Tab43.pdf
Table 44. U.S. Imports of Butter, Casein, and Other Dairy Products	Tab44.wk3	Tab44.pdf